TOUR DE CAPPELLO’S: GLUTEN-FREE LIVING
It’s Gluten-Free Living Day!!! I’m so excited to share these amazing treats and cheesy delicacies with, theses products are from Cappello’s our gluten-free partners to get healthy. Please brace yourselves, because your mouth is about to come alive.
Let’s get started!!
1. Sheep’s Milk Cheese Pizza is SOOOOOOO good! Ok guys, I am allergic to dairy and this pizza didn’t make me feel uncomfortable at all.
The cheese was little and the pizza dough is light if you decide to keep it in the oven for a longer time to let the crust become more crispy you will be mind blown.
Here is the finished product:
2. The Fettuccine gluten-free pasta is so fast and easy to make in just 90 seconds.
The pasta is light and my biggest food critic my mother gave it an 11/11 in terms of taste and texture, we both broke up from gluten and to have a gluten-free pasta night is really special.
3. The Gnocchi is so cute and tiny but explodes into something so special.
This is great with Alfredo sauce and tofu, one of my favorite dishes to make.
4. The Chocolate Chip Cookie Dough is very delicious, with the dark chocolate chips inside and the crisp golden brown bottom and the soft texture when you bite.
The cookie has a hint of coconut adds a tropical flavor and accompanying the dark chocolate, resembles an almond joy.
Here is the finished product:
Cappello’s is a Colorado-based gourmet food company specializing in high-end gluten free, grain free products. These products will be in my fridge or wherever I am in the world. They also have a lot of giveaways and post stuff, make sure to keep up with them online.
Visit: https://cappellos.com/ to make your purchase of greatness, tell them Danna sent you!
